Place of production: Vietnam Product price: Contact Certificate: ISO 9001: 2008 Delivery / time: Nationwide
Quantity
Ingredient:
B ≥ 1% | ||
P 2 O 5hh ≥ 2% |
Acid Humic: 1% |
Uses:
- Stop the loss of flowers and fruits
- Increase productivity, improve the quality of agricultural products (tubers, fruits, leaves, seeds ...) fresh and bold
- Reduce basic construction time, lengthy, durable trees
- Provide nutrition, micronutrients, minerals necessary for healthy plants, durable fruit farming
- Increasing size: tubers, fruits, seeds
- Create a strong root system, reduce root rot in the rainy season
- Helps plants to be sturdy, upright leaves, absorb maximum light, increase photosynthetic capacity, increase branching ability.
- Help reduce the risk of seed degeneration, extend the life of plant exploitation.
- Limit pests, adverse weather, reduce plant protection drugs costs, protect the environment and people.
Using:
- Pepper and coffee plants: apply 1kg / 50 cylinders (base) or mix 1 kg with 200 liters of irrigation water or spray evenly around the roots of the plant (1 year applied 3 to 4 times)
- Fruit trees: mango, longan, grapefruit, orange, durian, jackfruit, apple ... apply 1kg / 30 root or mix 1kg with 100-120 liters of irrigation water or spray evenly around the root zone. One year applied 3-4 times
- Water rice: apply 2 slices / 1 sao / 360m2
- Vegetables and leaves for leaves: apply 2-3 lumps / 01 sao / 360m2 or mix 2-3 lumps of 250-300 liters of water to spray or spray evenly into the root
- Plants take tubers: apply 4-5 lumps / 01 sao / 360m2 or mix 4-5 lumps of 250-300 liters of water to spray or spray evenly into the root.
- Reduce 5% of chemical fertilizer.
- Sprinkle evenly or mix with other fertilizers when using.